Infectious diseases
🎯What you need to be able to do
- State that infectious diseases are caused by pathogens and are transmissible.
- Name the pathogen and type of pathogen for cholera, malaria, tuberculosis and HIV/AIDS.
- Explain how each of these four diseases is transmitted.
- Discuss the biological, social and economic factors involved in preventing and controlling them.
- Outline how penicillin acts on bacteria and why antibiotics do not affect viruses.
- Discuss the consequences of antibiotic resistance and the steps that reduce its impact.
📚The biology
The four diseases
An infectious disease is caused by a pathogen and is transmissible from one host to another. Learn the pathogen names precisely — they carry marks on their own, and the binomials must be written correctly, genus capitalised and species lower case, italicised or underlined.
- Cholera — the bacterium Vibrio cholerae.
- Malaria — the protoctists Plasmodium falciparum, P. malariae, P. ovale and P. vivax. Four species, and the syllabus names all four.
- Tuberculosis (TB) — the bacteria Mycobacterium tuberculosis and Mycobacterium bovis. Two species; M. bovis comes from cattle.
- HIV/AIDS — the human immunodeficiency virus (HIV).
Transmission
- Cholera — water-borne and food-borne. The bacterium is ingested in water or food contaminated with faeces from an infected person; it survives the stomach if acid is dilute, reaches the small intestine and releases a toxin causing severe watery diarrhoea, which contaminates water supplies again. It spreads where sanitation and clean water are lacking.
- Malaria — by a vector, the female Anopheles mosquito, which takes a blood meal and injects Plasmodium with its saliva. It can also pass across the placenta or in transfused blood. You do not need the details of the parasite's life cycle.
- TB — airborne droplets from coughing, sneezing, talking or laughing by an infected person, inhaled by another. Transmission is favoured by overcrowding and poor ventilation. M. bovis can also be transmitted in meat or unpasteurised milk from infected cattle.
- HIV — in body fluids: unprotected sexual intercourse, sharing contaminated needles, infected blood or blood products, and mother to child across the placenta, during birth or in breast milk.
Controlling them
Questions here ask you to discuss, which means bringing together biological, social and economic factors rather than listing treatments.
- Cholera — biologically straightforward: provide clean piped water, treat sewage, chlorinate supplies, and treat cases with oral rehydration therapy, which is cheap and highly effective. The barriers are economic (infrastructure is expensive) and social (displacement, refugee camps and natural disasters destroy sanitation exactly when crowding is worst).
- Malaria — attack the vector: insecticide-treated bed nets, draining or spraying standing water where larvae develop, and larvivorous fish; protect people with prophylactic drugs; treat cases promptly. Difficulties: mosquitoes evolve insecticide resistance and Plasmodium evolves drug resistance; there is no long-lasting fully protective vaccine in wide use; and control programmes are expensive to sustain over the many years required.
- TB — contact tracing, BCG vaccination, improved housing and nutrition, and long courses of several antibiotics together. The central difficulty is that treatment lasts six months or more; patients feel better and stop early, which selects for resistant strains. Directly observed therapy, where a health worker watches each dose taken, exists precisely to prevent this. HIV co-infection greatly increases susceptibility.
- HIV — no vaccine and no cure; control depends on preventing transmission: education, condoms, screening blood products, needle exchange, and antiretroviral drugs, which suppress viral load and so also reduce transmission. Social factors dominate — stigma discourages testing, and the long asymptomatic period means people transmit the virus without knowing they carry it.
How penicillin works
Penicillin inhibits the enzymes that cross-link the peptidoglycan of the bacterial cell wall. It only affects bacteria that are actively growing and making new wall. With the wall weakened, water enters by osmosis and the cell bursts (lyses), since without an intact wall there is nothing to resist the pressure.
Antibiotics do not affect viruses. Viruses are non-cellular: they have no cell wall, no ribosomes and no metabolic pathways of their own, so there is nothing for an antibiotic to target. They replicate inside host cells using the host’s machinery, so a drug that damaged that machinery would damage the host too. This is why antibiotics are useless for colds, influenza and HIV, and why prescribing them for viral infections is one of the drivers of resistance.
Antibiotic resistance
Resistance arises by random mutation in a bacterium — it is not caused by the antibiotic. What the antibiotic does is select: in its presence, non-resistant bacteria die while the resistant ones survive, reproduce and pass on the allele, so the resistant proportion of the population rises. This is natural selection (Topic 17) observable within days. Resistance genes are often carried on plasmids, which can be passed between bacteria of different species, so resistance spreads faster than inheritance alone would allow.
Consequences: infections that were routine become difficult or impossible to treat, hospital stays lengthen, routine surgery and chemotherapy become dangerous because they depend on antibiotic cover, and multi-drug-resistant strains such as MRSA and MDR-TB emerge.
Steps to reduce it:
- prescribe antibiotics only when necessary, and never for viral infections;
- use the narrowest-spectrum antibiotic that will work;
- complete the full course, so partially resistant survivors are not left behind;
- avoid routine use in agriculture as growth promoters;
- rotate antibiotics and use combinations, so a strain resistant to one is killed by another;
- strict hygiene and isolation in hospitals to limit spread;
- continued development of new antibiotics, though this is slow and expensive.
✏️Worked example
(a) Within the bacterial population there was already variation, arising by random mutation: a small minority — about 4% — carried an allele conferring resistance, for example one coding for an enzyme that breaks the antibiotic down. Routine use of the antibiotic created a selection pressure: non-resistant bacteria were killed, while the resistant ones survived.
The survivors reproduced, and because bacteria divide rapidly by binary fission, they passed the resistance allele to their offspring. Over many generations the frequency of the resistance allele in the population rose, to 61%. Resistance genes carried on plasmids can also be transferred directly between bacteria, including between species, which accelerates the spread further.
(b) The antibiotic did not cause the mutation. Mutations are random and occur regardless of whether the antibiotic is present — resistant individuals existed before the antibiotic was introduced, which is why 4% were already resistant at the start. What the antibiotic did was select between individuals that already differed, by killing the susceptible ones. Saying the antibiotic caused the mutation is a Lamarckian error: it implies the environment directs a useful change, when in fact it only determines which pre-existing variants survive.
(c) Any three, each with its mechanism:
- Prescribe antibiotics only when a bacterial infection is confirmed, ideally after culturing the organism. This reduces the selection pressure, so resistant strains gain no advantage most of the time and their frequency stops rising.
- Ensure patients complete the full course. Stopping early leaves the least susceptible survivors alive to reproduce, which selects for increasing resistance in exactly the wrong direction.
- Rotate antibiotics, or use two together. A bacterium resistant to one drug is killed by the other, and the chance of a single cell carrying mutations conferring resistance to both is very small.
- Isolate infected patients and enforce hand hygiene. This does not slow the evolution of resistance but limits the spread of strains that have already evolved.
📝Practise
Work through these, then reveal the answer. Each question targets a different objective from the list above.
1. Name the pathogen and the type of pathogen causing cholera, malaria, TB and HIV/AIDS.
2. Explain why cholera spreads rapidly in refugee camps but rarely in cities with treated water supplies.
3. Outline how penicillin kills bacteria and explain two reasons why it has no effect on HIV.
4. Discuss why tuberculosis remains difficult to control despite effective antibiotics being available.
5. A patient with a sore throat is prescribed antibiotics and feels better after three days, so stops taking them. Explain the two problems this creates.
6. Explain why malaria control programmes that rely on a single insecticide tend to lose effectiveness over time.
🔗Go deeper — other people’s work
These are external resources, not mine. If one stops working, tell me and everything above it on this page still stands.
- World Health Organization fact sheets on cholera, malaria, tuberculosis and HIV — current figures and control strategies, ideal for the ‘discuss’ questions
- WHO and CDC material on antimicrobial resistance — the scale of the problem stated in a way that makes the topic feel less abstract
- Any documented case study of an MRSA or MDR-TB outbreak — a concrete example makes the natural selection argument much easier to write under exam conditions